Food & Drink
Now taking bookings for Christmas parties in the bar and restaurant. Monday-Friday Lunch or Dinner in December. Phone us to book.
Menus available below...
WINE AND FOOD EVENTS
MONDAY MONTHLY WINE TASTINGS £10 booking essential.
Monday September 29 - Local Llaethliw vineyard and other Welsh wines
Monday October 20 - Call my Bluff wine quiz
Monday December 8 - Christmas wines
PURPLE POPPADOM POP UP
Join award winning Chef Patron Anand George for a special evening. 5 courses with matching wines. £60 7.30pm.
See Events Poster below for full details.
RESIDENTS MID WEEK TREATS
For residents only, complimentary mini masterclasses in Cocktails, Wine and Cookery when you stay on a mid week night in November.
Tuesdays - Cocktails with Norman/Kieran. 6-6.30pm November 4, 11, 18, 25. Our own Shaker Bar School trained mixologists in an intimate cocktail class at the HM bar.
Wednesdays - Wine tastings with Jess 6-6.30pm Nov 5, 12, 19, 26
Harbourmaster qualified wine guru Jess will share some of her favourite wines from our list.
Thursdays - Cooking with Head Chef Ludo 3-4pm Nov 6 and 27. Our lovely Ludo will charm you with his culinary passion.
Please reserve your place when booking your stay. Limited availability.
Our harbourside restaurant and bar serve the best of local produce at breakfast, lunch and dinner. We've been included in the Good Food Guide since we established in 2002. Ludo Dieumegard, Head chef from our open kitchen leads our team of enthusiastic chefs produce a seasonal menu. Food is served daily - lunch and dinner seven days a week.
Head Chef Ludo was a semi-finalist in Professional Masterchef in 2009 and is a recognised figure within Welsh food circles. He's a breton, born in Vannes and trained in France and is now nearly an adopted Welshman having lived in Wales for the past 15 years.
We serve food in our spacious harbour facing bar area from 12-2.30pm and 6-9pm. Tables cannot be reserved. Check below for the full menu. Or have a coffee / drink and watch the boats bobbing in the harbour.
We serve a fixed price two or three course menu every evening in our harbourside restaurant from 6.30 - 9pm. £30 for three courses and £25 for two. We serve modern Welsh, locally sourced food in the restaurant on the ground floor of the original harbourmaster's home. Booking is advisable.
We're open for breakfast every day from 8.00-11.45.
Our bar has a good selection of real ales – currently serving our own brand bitter - HM Best Bitter and Glaslyn. Our great selection of 15 wines by the glass continues. Harbourmaster cocktails are gaining a formidable reputation thanks to our bar staff!
Breakfast - 8 - 11.45
Bar – 12-2.30pm / 6.00-9.00pm
Restaurant – 12-2.30pm / 6.30-9.00pm
Booking is advisable for the restaurant call 01545 570755 but no bookings are taken for the bar.
Well behaved children are welcome in the restaurant and bar.
There is a residents car park to the rear of the building.
The restaurant and bar are wheelchair accesible via the ramp at the entrance. There is a ground floor ramp accessed WC.
Baby changing is provided in the disabled toilet and the ladies toilet. High chairs are available and can be booked in advance.
Please advise us on booking of any special dietary requirements.
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